No hay artículos en el carro
No hay artículos en el carroSteve and Lisa
Comentado en los Estados Unidos el 7 de mayo de 2025
No se pudo cargar el contenido.
David Pope
Comentado en los Estados Unidos el 26 de marzo de 2025
I had to put a pipe on the handle to have more leverage. Worked fine for me.
FlyingRon
Comentado en los Estados Unidos el 25 de marzo de 2025
I was leary about these things (I've always just used a regular oyster knife) until I got to try my neighbors and had to buy one for myself. The leverage of the handle makes the initial opening of the shell quite easy (without fear of jabbing yourself). I keep the little oyster knife they provide in my hand to finish things up (I like cutting the meat away from the shell muscle and leaving it in the cupped side of the oyster).The clamp is really unnecessary. I don't use it. The thing stays put nicely on its own. Put a dish towel under it if you m ust.
Customer
Comentado en los Estados Unidos el 25 de enero de 2025
Very good
Jeremy Rogers
Comentado en los Estados Unidos el 5 de abril de 2025
Dang easy way for those of us that struggle with the oyster knife
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