No hay artículos en el carro
No hay artículos en el carroMás información del producto
Parrilla todo en uno para quemar, humar, vaporizar y descongelar
Descubre la parrilla eléctrica Lumin de Weber
No sacrificar la barbacoa para las vistas de la ciudad grande, la comida auténtica a la parrilla no muestra límites con la parrilla eléctrica Lumin. Aporta el delicioso sabor de la barbacoa, sin las limitaciones de la ciudad.
Sear de alto calor
Llama besada sin llama. Crea esas marcas inconfundibles y deliciosas a la parrilla y auténtico sabor a la parrilla en el filete con un rango de temperatura que alcanza los 600 grados.
Vapor
Vaporiza un lado de las verduras e incluso descongele los alimentos congelados con el ajuste de vapor único Lumin. Quién necesita cocinar en interiores cuando lo tienes todo afuera en un paquete compacto.
Infusión de humo
Añade el sabor inconfundible del humo a la receta con un puñado de virutas de madera Weber y el ajuste de infusión de humo en tu Lumin.
Parrilla de Frozen
Salta un paso descongelando durante el precalentamiento de la parrilla. Cualquier cosa, desde camarones congelados, pepitas de pollo o incluso mini pizzas.
Mantente caliente
Mantén la comida caliente para que tus invitados puedan ayudarse a sí mismos durante segundos, disfrutando de autoservicio estilo buffet directamente desde la parrilla. Coloca un plato apto para horno en la parrilla de cocción o utiliza el kit de versatilidad Lumin. Se vende por separado.
Matriz de colores
Disponible en una variedad de colores y dos tamaños: Lumin y Lumin Compact. Hecho para complementar perfectamente tu estilo único y espacio al aire última intervensión.
Práctico y plegable
La parrilla eléctrica Lumin se puede colocar en una mesa o en nuestro soporte Lumin con mesa auxiliar. Su diseño plegable hace que sea fácil de configurar, romper y almacenar en un clóset o cochera. Se vende por separado.
Mpls Customer
Comentado en los Estados Unidos el 19 de marzo de 2025
I love this grill - heats up quickly and you can use wood chips to add more of a smoky flavor.
Nicolas M.
Comentado en México el 10 de agosto de 2024
Lo mejor que compré para mi casa
cbAZ
Comentado en los Estados Unidos el 10 de febrero de 2024
The electric grill is easy to use, definitely gets hot. In fact, the first use I cooked a 1.5” porterhouse, followed the electric grilling directions to the t for medium, 15 minutes on high, turned it once half way and never opened it except at the turn, and it was not medium but well done. That’s ok, trial and error, and now I know it’ll cook as fast as my Genesis silver C did. But, you must clean the grates AND cooking pan each time. It gets nasty and will not hold up if you cleaned every, say 4th time. This means you have to unscrew the heating element, clean the pan, reinstall. This grill is not for the casual griller, you have to have a plan as this one takes discipline to use and care for. That said, it fits smaller patios well, definitely look cool, and is a Weber. I’ll update this after we do more involved cooking (fish, veggies, griddle (bought separately).
Howard
Comentado en los Estados Unidos el 26 de septiembre de 2024
I have been a very satisfied Weber customer for more than 4 decades, but my recent experience with the Lumin grill and more significantly Weber's customer service is the reason for the 1-star rating. If possible, I would have given zero stars. On the very rare occasions in the past when I've had to contact Weber's customer service it has been nothing short of fantastic. However, my latest experience with them has been the exact opposite.I have owned the Lumin Electric Grill since October 21, 2023. I purchased it as a replacement for the Q2400 Electric Grill which failed after 4 years of heavy use (no complaints). I purchased the newer Lumin grill because it claimed to pre-heat more quickly and sear better because it reached higher temperatures. These claims were true initially. However, in the past several months I noticed that the grill was taking longer and longer to pre-heat and never reached optimal searing temperatures anymore.I attempted to contact Weber to report the problem and found that they no longer provide a telephone # for support on their website. After a Google search, I found a # and spoke with a customer service representative and detailed my experiences. They informed me that they had created a ticket and that I would receive an email from a support person. The email I received asked me to completely restate my problem including the model and serial # of the grill (already provided to the representative I spoke with on the phone and documented in my product registration) before they could assist me. I provided the requested information and received a request to provide pictures of the heating element. Which I provided despite the fact that it required disassembling the unit. Weber responded with detailed operating instructions and power specs for the entirely wrong model of grill.When I responded that they provided me with incorrect information and corrected them, they placed an order for a replacement controller and provided me with tracking information for the shipment and informed me that I would receive the part in 7-10 days. After waiting approximately 2 weeks I discovered that FedEx had never received the shipment.I once again called customer service and was told that the part was out of stock for 6 more weeks! I explained that this was not acceptable, as without a working controller the $500 grill is useless! The representative stated that there was nothing more that they could do for me. I then requested to speak with a supervisor and was repeatedly placed on hold to wait for the supervisor to become available. Ultimately, I was told that the supervisor would call me back before the end of the day.It is now more than a week later and despite an additional call to customer service I have still not received a call back from anyone and I have a rather expensive paper weight sitting on my deck!I definitely do not recommend this grill or Weber to anyone anymore! It's very sad to see such a formerly great company fail so miserably!
Dmitry
Comentado en Canadá el 16 de abril de 2024
after years of charcoal bbq use, had to move to a condo and electric is the only bbq allowed. I got the compact as with the power 1550 power between compact and standard simple math and physics dictate the power/heat would be better on small. Not many of these electric bbq can claim 600F and if you are into steaks, you need 550F+I Believe it's the only compact bbq that reaches 600. My friend who owns a Ninja woodfire says his can't even reach 500F at 23C and another with the Electric Q2400 says his just goes above 520F on a good day...I use my old 8" $10 smoke tube, fill it with pellets and just put it on the grill grates for smoke. Works better than the tray/tub they give... No need to soak anything as per their instructions as soaking just delays smoke. Basic chemistry again. First wood chips has to dry before they start smoking so only soak if you want to wait extra 30 min...If you are using a pellet tube, you'll have to light those. When I was using wood chips in the tube, temperature of 350F+ will ignite/smoke the chips after less than 10min.Temperature gauge I have( may not be accurate) registered 660F as the highest when Lumin was showing over 600F after 20min. That's at ambient temperature of 12C. Now, here's a thing though, it was after I did the chicken, I decided to try to do the steaks, brought it to 600+. The whole thing just caught fire from the chicken. At that temp, all the oil drippings, including right to the drip tray was on fire( no chips/pellets) it was just preheating).The elements are so close to the bottom and top that it will be happening so if you will be doing a steak, requiring 600F, you first will HAVE TO clean the not just the grates, but also the inside as any oil left will catch fire at 600F+. It doesn't happen in gas or maybe others as the setup would be further down. Hypothetically speaking, if Lumin was 3 times as tall, it would not happen. But as grates and the bottom are so close, they both reach 600F and will catch fire if not cleaned. FYI...Overall, very happy. Electric combined with smoke tube will give you at the very least same taste as gas grill.I already did a lot of smoked wings and with the pellets, the taste surpassed gas grill without a smoke tube/smoke function. Steak tastes great with the smoke infused.Grates clean well, The machine's general cleaning is a bit more complicated, we'll see how it goesPS. I didn't get the legs/stand as after reading reviews, they were ALL bad... It's interesting they released supposedly a nice machine, but cheap plastic stand that isn't very good. I bought a bbq table at 1/2 of the cost and more space.
Erik B.
Comentado en México el 24 de agosto de 2023
Es Nice este Asador Eléctrico porque es pequeño y lo puedes poner en cualquier lugar, no es el típico asador de carbón o gas, este es mas para hacer carne para pocas personas y que no quieras oler a carbón cuando asas la carne o que te quemes por el intenso calor que sale de el, de hecho lo tienes que calentar a su máxima temperatura para que lo puedas usar, la carne queda bien pero no es para asar mucha carne porque es chico y se tarda mucho mas que un asador convencional es mas bien para el antojo de asar un corte pero no quieres sacar tu asador de carbón, es fácil de limpiar obviamente si pones cortes con mucha grasa queda todo sucio y es mas trabajo para limpiarlo, yo recomiendo usarlo con cortes no tan grasosos o grandes.
Kevin C
Comentado en los Estados Unidos el 20 de julio de 2023
I am really enjoying this grill. It takes about 10-15 minutes to heat up, so not much different than a conventional grill. But this grilled is double wall insulated and can get really hot if you leave it on high...we're talking over 500 degrees hot. We've cooked really good pizza on this grill using a pizza stone on the grill grate. I've cooked/smoked a whole spatchcocked chicken on one side of this grill using the smoke pan in the other side. Came out perfectly flavored and colored with apple wood. The grates are easy to clean (I'm using a nylon "cold clean" brush), and the drip tray is easily accessible from the front. Weber makes disposable drip trays for this grill. Best of all, it runs on a standard 120v outlet. No stinky propane, no flame ups from charcoal. Thanks Weber.
Guicaspa
Comentado en México el 6 de septiembre de 2023
Los platillos quedan deliciosos!!!
Productos recomendados
Mex $225.19
Mex $ 117 .00 Mex $117.00