Philips Soup Maker, Negro

I've purchased it as my mom's gift, and my mom started to cook soup kinda things every day. She said it is easy to use and well performs. Highly recommend it! The only complaint she had was it was little smaller than she thought it would be.

I bought this soup maker approximately 10 months back. I have made several soups including tomato, potato and broccoli soups. It is very easy to use and clean. Quality of the product is extremely good. Although little pricey, it makes very tasty and healthy soup.

Soups are delicious and finished in a timely fashion, great for folks who are always on the go!

It blow up once I tried to make the soup. They wound replace it , so I have to go for the refund. And if I wanted to buy it again now , the price is double , just a week after.

Funciona al 100% como se anuncia; es una pena que no aguante más ingredientes ya que sigo llenando el recipiente demasiado, lo cual significa que tengo que remover algunos ingredientes y hacer la sopa en dos lotes.

El mejor electrodoméstico que he comprado. Fácil de usar. Prepara alimentos rápidos, sanos y deliciosos.

El producto es bueno pero el servicio de Amazon es PESIMO. Estoy devolviendo todo lo que compre en el mes porque AMAZON tiene poco interés en los clientes. No le importa tratarnos bien como clientes, no le interesa perdernos como clientes. Así que ahí les va todo de regreso.

Lo bueno: si disminuye el tiempo para hacer sopas. Ya que solo picas los ingredientes y los pones adentro. Muele muy bien incluso las verduras más fibrosas, utilicé moringa, que es muy fibrosa y a pesar de ello la dejó hecha puré muy blando.Lo No tan bueno: es muy delicada para lavarla. Pues no debe mojarse en la parte de la arriba, ni en la base. La única forma de limpiar esas partes es pasarle un trapo húmedo.

Innovador, cumple con los que promete el fabricante. Deja las sopas tersas, totalmente molidas y si, en 18 minutos tienes una sopa/crema lista para comer

I love it. I can make a cheese soup and it doesn't burn the can as long as I put 1 cup of broth or water in first. It has a nice receipe book. I made the beet soup which I liked and haven't had it long enough to try the other recipes yet. But if you have a soupmaker you will make a lot more soup than you will without one. You know what's going in it. No GMO ingredients for me and Campbell's soup puts in nanotechnology into their soups. I have to chop vegetable finer than my first soupmaker but the motor spining the blade will last longer that way. I just made the cheese and broccoli soup I made on the old soupmaker and it didn't burn the can at all. This is better made than my old gourmia soupmaker. Soupmaker's don't make a lot of soup but that way you don't get tired of it and don't eat it. Plus you can chop up cooked chicken or hAm from the store and add it to the soup and you can cook up rice or noodle in the rice cooker and add it to the soup after you have made it in soupmaker and that extends the amount of soup you have. Once cooked you can add in sour cream or yogurt or creme fraische and add toppings for better flavor or gourmet taste. Now my first soupmaker didn't last a year and I would make soup every 3 days in it during winter. I don't know how long this one will last but if you like soup and like hot meals this is great for a one pot meal or soup as a side. I've only had this less than a week and i've already made the beet soup and the broccoli cheese soup and I have the stuff to make the butternut squash soup next. You can have sandwiches and soup or soup and a salad. And it only takes 18 minutes to make hot ready to eat soup. The smooth setting is not as fine as the gourmia because it had 4 blades instead of 2 but it's doesn't bother me. It's all going to the same place anyway. There are a lot of recipes only line from the UK because the Morphy Richards soupmaker is king over there and it has a saute setting where you can put in butter and onions or whatever you saute and then it put in the rest for the soup setting. I'm sure it tastes better but I'm too lazy to saute onions in butter on the stove and add it to my soupmaker. The beauty is you pour in a cup of liquid first, then your chopped ingredients or other stuff and fill liquid to max level turn it on and walk away and do something else. No matter how tired I am I can always make soup because you only have 4-5 more or less ingredients to stick in the can and heat it up. it's done in 18 minutes and you don't eat junk food. I add spice to the soup after it's cooked particularly if I'm giving soup away to neighbors. Let them spice to their heart's content. Honestly this is an appliance that should be cheaper to buy if more americans used it and I use mine all the time. For summer you can do gazpacho or smoothies or deserts but I like warm food. I make strictly hot soup in it. I used to make cream of asparagus soup and cream of cauliflower soup in my old soupmaker at least once a week. I haven't had this one for more than a week yet but I'm already planning my next soup.

¡Excelente! Uno de los mejores aparatos que he comprado. Funciona perfecto. Sopas y salsas en pocos minutos y con un sabor excepcional. Muy, muy recomendable. Fácil de usar.

Súper práctica, las sopas quedan deliciosas en muy poco tiempo y lo mejor es que se lava súper fácil. Lo no tan bueno es que no sirve para pequeñas cantidades, debes hacer sopa por lo menos para 2.

Sopas riquisimas, Trabaja excelente, muy facil de usar, alimentos sanos y en muy poco tiempo.